, ,

The week in pictures: #2

I’ve never been one for dieting, I don’t believe they work, and neither do I go in for ‘dry January’. That’s not to say I’ve been boozing it up this week, but I have been starting my mornings with a hefty bowl of porridge topped with double cream and decent raspberry jam.

porridge

Another supposed ‘no no’ for this time of year is baking sugary American-style muffins. I made this batch of pear and walnut jobbies last Friday from a fab Nigella recipe. My friend Hazel suggested serving them with blue cheese so I intend to try cooking up a more savoury version next, with a view to slathering them in creamy Dolcelatte.

IMG_1697

Sunday was beautifully bright and fresh so I took our Jack Russell for a nice long walk on the Downs. There’s a gate post in the woods that always captures my imagination, because every time I pass through it I notice a different collection of found objects balanced delicately on top.

walk-jan

When home I cooked up a quick stew using some leftover chicken, carrot, celery, flageolet beans and kale. I served this with homemade Pecorino cheese and thyme scones, perfect comfort food.

IMG_1796

Last week I cleared out my home office to start the year in a more organised manner than I ended the last. Keane has been hard at work giving it a new coat of paint and sanding back the wooden floor. I now have to decide what things I can bear to let go of. My mum’s two colourful handmade quilts, no matter how tattered they are, are certainly not destined for the textile recycling just yet.

Quilt

We’ve eaten kale almost every day this week. It turns out our daughter has iron deficiency which came as a bit of a surprise to me because until now I’ve been feeling pretty smug about her eating habits. She’s getting some supplements prescribed but of course, I’ve been presenting her with kale at pretty much every opportunity in the hope she will suddenly develop a passion for it that matches my own. No such luck, but we did have a really tasty tea the other day: smoky butter bean, tomato and kale stew with grilled halloumi and sautéed potatoes.

IMG_1800

At my uncle’s workshop I spotted this picture is of the modular high chair my grandfather designed for Mothercare in the Sixties. It turned out to be a best seller, making my grandad increasingly furious that he hadn’t secured a royalty deal for the design. The two parts fit together, giving parents the option to sit awkwardly before their offspring in a spartan ‘Mid Mod’ living room, or with their child at the dining table. Clever little thing.

IMG_1804

And now the floor is sanded and stained, I had better get off and start putting all my clutter back on the walls.

IMG_1811

  • 0

    Overall Score

  • Reader Rating: 0 Votes

Share

About Chloe King

I'm a freelance writer, designer and webby type. I live with my husband and daughter in the south of England. I like to cook and can throw a good party.

You May Also Like

3 comments on “The week in pictures: #2

  1. January 23, 2014 at 2:38 pm

    I’m with you on saying pfft to what we are supposed to do in January!
    Would love to share your photo of the high chair with my friends they would love the story. Interesting S has an iron deficiency, E is a pale child and also has a great diet, how did you know??
    I saw a cake the other day made with kale, it was green but I am tempted to try it!

    • January 23, 2014 at 3:34 pm

      Kale cake, hmmm, now I don’t know if I can get down with that one… let me know how you get on! We had no idea S was low in iron, she had a blood test for something else unrelated (all clear) that revealed she is, but otherwise she has no symptoms like tiredness etc. I think it’s probably down to the fact we don’t eat a lot of red meat and I haven’t given her supplements or fortified cereals/formula milk. I have read that cow’s milk limits iron absorption so that could be contributing to it also. She eats a good range of fruit, dried fruit, beans and fresh veg but clearly this is not quite enough for her rapidly growing self!

  2. January 23, 2014 at 6:57 pm

    Oh can you post the recipe for the halloumi topped stew? I’m now craving exactly that x

Leave a Reply

Your email address will not be published. Required fields are marked *